Pumpkin Cake
4 eggs
2 cups sugar
1 cup oil
2 cups flour
2 teaspoons soda
½ teaspoon salt
1 can Libby’s pumpkin
Combine eggs, sugar and oil. In a separate bowl, combine the remaining ingredients except the pumpkin. Combine mixtures. Fold in pumpkin. Bake at 350 for 55 minutes in a greased and floured bunt pan. Top with cream cheese icing if desired.
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1 comment:
It was SO yummy!!! Thank you!
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