Monday, March 16, 2009

Quiche

A hot breakfast has been on the menu since it has been chilly here the last few mornings. I made a super easy and delicious ham quiche. Here is the recipe:
2 cups cooked broccoli (or ham)
1/2 cup onion
1/2 cup gr. Pepper
1 cup grated cheddar
1 1/2 cups milk
3/4 cup Bisquick
3 eggs
1 teaspoon salt
1/4 teaspoon pepper
Heat oven to 400 degrees. Lightly grease pie plate. Mix steamed broccoli, onion, gr. peeper and cheese in pie plate. Beat remaining ingredients until smooth. 02 seconds in blender or high-speed 1 minute with hand mixer. Pour into pie plate, bake 35 to 40 minutes or until golden brown and knife comes out clean. Let stand 5 minutes before cutting.

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